Cuisine food recipes

Appetizers

2 tb Margarine
1 x Sm Onion, chopped (1/4 c)
1 x Clove garlic, minced
1 1/2 c Sliced Mushrooms (4 oz)
1/2 ts Tarragon
1 c Blanched Whole Almonds(6 oz)
1 tb Lem

2 green onions
5 cups bean sprouts (10 ounces)
10 cooked fresh crab legs (each about 2
inches long) -- shelled

3 c Flour
3 ts Baking powder
1 ts Coarse salt
1/2 c Kefalotiri cheese, grated
1/3 c Sweet butter or shortening
1 c Milk
| Sift dry ingreds. into bowl. Add butter

Baked Goods

1/4 cup shortening
1 cup all-purpose flour
1 cup whole wheat flour
3 teaspoons baking powder
1/2 teaspoon salt
1/2

3/4 c All-purpose flour
3 tb Sugar
1 t Lemon peel -- grated
6 tb Butter
1 Egg yolk -- slighly beaten
1/2 ts Vanilla
24 oz Cream cheese -- softened
1 c Sugar
2 tb All-purpose flour
1/4 ts Salt

1 1/2 cups all-purpose flour
1/2 cup currants or raisins
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1

Breakfast

3/4 cup all-purpose flour
3/4 cup rye flour
1 teaspoon salt
1 teaspoon baking powder
1 Egg
1 tablespoon vege

3 1/2 cups flour
1 teaspoon salt
1 tablespoon sugar
4 teaspoons baking powder
1 teaspoon baking soda
4 tablespoons butter

1 pk Hollandaise Sauce Mix *
8 ea Thin Slices Canadian Bacon
4 ea Large Eggs
1/4 c Milk
2 T Chopped Green Peppers (Opt.)
1/8 t Salt
1 ea Dash Pepper
2

Cakes

1 Cup Butter
2 Cups Sugar
3 Eggs
3 Cups Flour
1/2 Teaspoon Baking Soda
1/2 Teaspoon Salt
1 Te

1 Cup Pecans -- chopped
1 Package Yellow Cake Mix
1 Package Vanilla Pudding Mix -- instant
4 Eggs
1/2 Cup Cold Wate

1 cup butter
2 cups sugar
4 cups flour
1 teaspoon salt
5 teaspoons baking powder
1 1/8 cups milk or water

Calzone Recipes

2 2/3 cups flour
2 cups sugar
1 cup margarine or butter -- soft
1 cup buttermilk
3/4 cup cocoa
2 teaspoons

8 diagonally cut slices French bread -- 1/2 inch thick
2 tablespoons grated Parmesan cheese
3/4 pound beef sirloin or flank steak -- cut into thin strips

deep-dish pizza dough
1 tablespoon oil from sun-dried tomatoes
1 medium onion -- finely chopped
1 clove garlic -- minced
or

Casseroles

***None***
|By Julia Child

The quiche- that delicious, cheesy, open-faced custard pie invented by
some clever Alsatian cook - is a wonderfully easy first course or main
course that is fast to

1 medium onion -- chopped
2 tablespoons butter
1/2 pound ground beef
3/4 teaspoon salt
1/8 teaspoon pepper
6 cups cabbag

1 medium eggplant
3/4 cup mayonnaise
3/4 cup italian seasoned bread crumbs
1/2 cup parmesan cheese -- grated
1 ounce tom

Chinese

***None***
|By Julia Child

The quiche- that delicious, cheesy, open-faced custard pie invented by
some clever Alsatian cook - is a wonderfully easy first course or main
course that is fast to

1 medium onion -- chopped
2 tablespoons butter
1/2 pound ground beef
3/4 teaspoon salt
1/8 teaspoon pepper
6 cups cabbag

1 medium eggplant
3/4 cup mayonnaise
3/4 cup italian seasoned bread crumbs
1/2 cup parmesan cheese -- grated
1 ounce tom

Crockpot

2 tablespoons Frozen OJ
2 cups Chicken stock
1 teaspoon Salt
1/4 teaspoon Pepper
1/2 cup Tomato paste
2 tablespoons Soy

6 Pork Steaks OR Chops
1 teaspoon Fat
1 1/2 cups Ketchup
1 1/2 cups Water
1/4 cup Vinegar
1/4 cup Worces

3 pounds Beef rump roast
3 tablespoons Flour
15 ounces Tomato sauce
1/2 cup Onions-chopped
1/3 cup Brown sugar -- packed
2

Desserts

2 cups fresh strawberries
1/3 cup plain nonfat yogurt
1/3 cup loosely packed brown sugar
|Rinse and dry strawberries but do not hull. Place strawberri

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2/3 cup blanched whole almonds -- toasted
1 (8 ounce) packag

4 cups plain nonfat yogurt
4 chocolate wafers -- crushed (about 1/4 cup)
1 (8 ounce) package reduced-fat cream cheese (Neufchâtel) -- softened
2/3

Ethnic

6 tb Butter
2 c Coarsely chopped onion
2 c Coarsely chopped celery
2 c Coarsely chopped Green or
Red bell pepper
1 c Tomato puree
6 Fresh to

1 x Almond Red Sauce; *
1 x Jalepeno Cream Sauce; *
1 lb Ground Beef
1/4 c Onion; Finely Chopped, 1 sm.
1 ea Clove Garlic; Finely Chopped
1/4 c Almonds; Slivere

1 Duck, quartered
2 Onions, sliced
10 oz Ground walnuts
2 1/2 c Water
Salt
Pepper
4 tb Pomegranate syrup
2 tb Sugar
2 tb Lem

Fruits, grains/veggies

4 md Yams, peeled and sliced
1/2 t Finely shredded orange peel
1/2 c Orange juice
1 T Brown sugar
1/4 t Salt
1/4 t Cinnamon
1/8 t Allspice
|In a large skil

6 medium onions, -- peeled
6 tablespoons butter or oil
Salt
Freshly ground black pepper |Preheat oven to 400 degrees.

Halve the onions and arrange them in a greased baking dish or on a greased

1 c Rice, uncooked
1/2 ea Onion, chopped
2 ea Cubes bouillon
2 ts Tarragon, crushed
1/4 c Butter
1/4 ts Pepper
2 c Water, boiling
|Heat butter in a deep s

Gourmet Sandwiches

2 cn Italian tuna packed in olive
-oil (6 1/2 ounce size each)
--------------------VINAIGRETTE DRESSING-------------------------
Olive oil
2 ts Fresh oregano leaves

-------------------------HUMUS DIP------------------------------
1/2 c mashed garbanzo beans
2 T oil
2 T lemon juice
1 t salt
1/4 c tahini
1/4 t garlic powder

2 slices bread -- torn into 1-inch pieces
1/4 cup fat-free cholesterol-free egg product
OR
2 egg whites
2 table

Holiday Foods

BASTING SAUCE:
2 1/4 cups chicken broth
1/2 cup butter or margarine
1/2 teaspoon salt
1 teaspoon dried thyme
1/4 teaspoon each: dried marjoram, rosemary and
1/4 cup fresh parsley -- chopped
2 T

----------------------------------COOKIES----------------------------------
1 pk DUNCAN HINES Peanut Butter
-Cookie Mix
1 Egg
2 t All-purpose flour

----------------------------ASSORTED DECORATI

2 1/2 cups sugar
1 cup light corn syrup
3/4 cup hot water
1/2 pound marshmallow cream
1/2 cup shortening -- melted
1/4 cup confectioner's sugar
2 cups candied fruit
(pineapple and cherries)
nu

Italian

1/2 Pound sliced Genoa salami
1 slicing tomato
1 large white onion
2 roasted red bell peppers
1 Pound sliced provolone
2 cans black pitted olives
1 can baby corn on the cob
1 small jar of Peppe

4 large fresh tomatoes, sliced 1/4 inch thick
16 ounces fresh mozzarella cheese, sliced 1/4 inch thick
1/3 cup packed whole leaf fresh basil
4 tablespoons extra virgin olive oil
fine sea salt to t

1 Loaf Italian bread, halved lengthwise then cut
crosswise diagonally, into 1−in slices
1 Garlic clove; minced
2 Tablespoon Olive oil
2 Large Tomatoes; peeled, seeded, and chopped
1/4 Teasp

Main Dishes

4 small skinless boneless chicken breast halves -- (about 2 pounds)
1/4 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon dried dill weed
1

4 turkey drumsticks -- thawed
salt and pepper -- to taste
1/4 cup catsup
1/4 cup molasses
1/4 cup vinegar
2 tablespoons Worcestershire sauce
1/2 teaspoon hickory smoke salt
1 tablespoon instant

4 boneless skinless chicken breast halves (1 lb)
1 can (14-1/2 ounces) Italian stewed tomatoes
1 can (15 ounces) chili with beans
4 slices cheddar or American cheese|Place chicken in an ungreased 1

Mexican

3 tablespoons olive oil
1 ½ cups long grain rice
1/4 cup minced white onion
1 clove garlic, minced
3 cups chicken, turkey or pork broth, or water
1 teaspoon salt|Place the oil in a heavy pot or D

2 1/2 Pound Tripe
1/2 Calf's foot
1/3 Cup Vinegar
Cold water
2 Cloves garlic
1/2 Small Onion
3 Quart Water (approx.)
Salt
1−1/2 Cup Hominy
Red Chile Puree (see below) OR 1 cup canned re

1 Chicken broiler, cut up
2 Cloves garlic
1/4 Cup Oil
1 Pound Raw shrimp
4 Sliced tomatoes
1 Pound Peas
12 Artichoke hearts
1−1/2 Cup Brown rice
6 Strands saffron
1 Cup Onion, diced
1

Miscellaneous

1/2 c Flour
1/2 c Sugar
3 tb Cocoa
1/4 ts Baking soda
6 tb Peanut butter -- creamy or cr
2 tb Milk
1 Egg, large
1/2 c Chocolate chips
1 c Marshmallows, miniature
|Combine flour, sugar,cocoa,

1/4 pound bacon -- cut in 1 1/2" pieces
1/2 cup chopped green bell pepper
3 ounces can sliced mushrooms -- drained
6 large eggs
1/2 cup canned cheddar-cheese soup -- undiluted
2 tablespoons fine

1 ea sm eggplant;in 1/4" slices
1 x Coarse salt
1 x Pepper
1 T chopped fresh basil
1 T chopped fresh parsley
1 ea clove garlic; minced
1 x Red wine vine

On the grill

1 ea sm eggplant;in 1/4" slices
1 x Coarse salt
1 x Pepper
1 T chopped fresh basil
1 T chopped fresh parsley
1 ea clove garlic; minced
1 x Red wine vineg

1 pound skinless boneless chicken breast halves (4
breasts)
2 tablespoons sugar
1/4 teaspoon ground cinnamon
2 medium tart

On the Side

1 c Tomatoes, plum; diced &
-seeded
2 tb Cilantro, fresh; chopped
1 tb Onions, red; minced
1 tb Juice, lime; fresh
Jalapeno chile; seeded &
-minced
1/8 ts To 1/4 tsp salt;

------------------

4 large baking potatoes
1 (15 ounce) can chili beans -- undrained
1/4 cup grated Parmesan cheese
Salt and pepper to taste

1 28-ounce can whole tomatoes -- tomato puree, undrai
2 Fresh hot green chili pepper -- seeded and minced,
1/2 c chopped canned gre -- en chili peppers
1/2 C Finely chopped white or yell -- onion

Pizza

1 lb. ricotta cheese
1 cup shredded mozzarella
pinch of black pepper
NY Style Pizza Dough|Preheat oven to 500F.
Take a 6 oz. dough ball and place on floured surface. Spread,
with finger tips, to

DOUGH:
1 Package active dry yeast
2 teas. Sugar
1 1/4 cups Warm water
2 3/4 cups All−purpose flour
1/2 cup yellow cornmeal
3 tbls. Olive oil
1 teas. Salt
TOPPING:
1 cup Pizza sauce
12

1 large head garlic, unpeeled
2 tablespoons olive oil
1 large red onion, cut into 1/2−inch−thick rings
1/3 cup oil−packed sun−dried tomatoes, drained, oil reserved
1 −

Potatoes

1 lb small red potatoes
1 tablespoon olive or vegetable oil
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons grated Parmesan cheese|Cut the potatoes into 1/4 in thick slices; toss with oil. Pla

1 1/2 lb sweet potatoes, peeled, quartered (about 5 cups)
2 tablespoons Kraft Light Done Right! Zesty Italian Reduced Fat Dressing
1/2 cup finely chopped onion
1/2 cup Breakstone's Reduced Fat or K

Salads

2 boneless chicken breasts
3/4 cup steak sauce
1 (12 ounce) package fussili or bowtie pasta
2 chicken bouillon cubes
1 medium Vidalia onion, diced
2 avocados, peeled and diced
1 cup halved cherr

1 (8 ounce) bottle Italian dressing
1 teaspoon cumin
dash hot pepper sauce
1/2 pound beef for fajitas, strips or chuncks
1/2 cup corn kernels
1/2 cup cooked kidney beans
1/2 cup red onion, slice

1 − 16 ounce can of peaches
2 − 3 inch long cinnamon sticks
3/4 teaspoon of allspice
2 large navel oranges
2 large pink grapefruits
1 small pineapple
2 pints of strawberries
3 kiwi

Seafood

8 ounces uncooked fettuccine
8 ounces frozen peeled and deveined cooked medium
shrimp -- thawed and drained
1 tablespoon lemon juice

2 cups cooked lobster meat, about 2 small lobsters
2 tablespoons butter or margarine
1/4 teaspoon salt
dash of cayenne pepper
3 tablespoons dry sherry
3 egg yolks, lightly beaten
1 cup half-and-

1 large onion -- sliced
2 cloves garlic -- chopped
2 jalapeño chilis -- seeded and chopped
1 (16 ounce) can whole tomatoes -- drained an

Secret recipes

10 oz. Cream of chicken soup
1/2 cup Onions; chopped
8 oz. Crab (real or imitation); chopped
1 3/4 cup Monterey Jack cheese; shredded
8 Flour tortillas; 5−6 inch
1 cup Milk
dash Nutmeg
da

4 quarts pickling cucumbers
1 1/2 cups onions, sliced
2 large garlic cloves
1/3 cup pickling salt
2 quarts chopped ice
4 1/2 cups sugar
1 1/2 teasp. turmeric
1 1/2 teasp. celery seed
2 tabls.

Ritz Crackers
1 1/2 cups graham crackers, crushed
3/4 cup brown sugar
1 cup white sugar
3/4 cup butter or margarine
1/3 cup milk
1 cup butterscotch chips
1 cup semisweet chocolate chips
3/4 cu

Snacks/Appetizers

1 pkg (20 ounces) large thick pretzels
1 envelope ranch salad dressing mix
3/4 cup vegetable oil
1-1/2 teaspoons dill weed
1-1/2 teaspoons garlic powder|Break pretzels into bite-size pieces and pl

1 package (8 ounces) cream cheese, softened
1 cup peanut butter
1 cup packed brown sugar
1/4 cup milk
3 to 4 apples, cut into wedges|In a mixing bowl, combine teh first four ingredients; mix well.

2 1/2 C Water
3/4 Lb Unpeeled medium-size fresh
- shrimp
1 Pk Cream cheese, softened (8oz)
1/2 C Sour cream
1/4 Ts Onion salt
1 D Ground red pepper
1/4 C Plus 2-tb. chili sauce
1 1/2 Ts Worces

Soups & Stuff

1/2 lb Mushrooms, sliced
1 c Polish sausage, sliced
2 lb Sauerkraut
1/2 lb Beef or pork
1 Apple, lg, peeled/sliced
20 oz Can tomatoes
1 c Bacon, coarsely chopped
1/4 c Water
5 Peppercorns
1 B

1 pound lean mutton pieces
1 pound carrots
1 pound onions
1 pound potatoes
salt & pepper
1 pinch thyme|Place mutton with thyme in sauce pan and add cold water to cover. Bring
slowly to the bo

1/2 c Onion; Finely Chopped, 1 Med
1 ea Clove Garlic; Finely Chopped
2 T Vegetable Oil
4 c Chicken Broth
1/4 c Red Bell Pepper; Chopped
1 T Red Chiles; Ground
3/4 t Basil Leaves; Dried
1

Special Diets

1/4 c Sugar; 1 ts Baking soda;
3/4 c Sugar Twin; 2 c Flour;
1/3 c Margarine; 4 tb Milk;
1 Egg; 3/4 ts Vinegar;
2 Egg whites; 3 Bananas; ripe, mashed|
Blend sugar, Sugar Twin, and margarine. Add e

1 c Margarine at room temp. 2 c Flour
1/4 c Sugar 1 ts Baking soda
3/4 c Brown sugar twin sugar subst 1/4 ts Salt
3 Large egg white, room temp 1/4 c Water, room temp
1 tb Vanilla 1/2 c Mini semisw

4 c Apple
1/2 c Frozen apple juice
Concentrate, undiluted
2 ts Tapioca or cornstarch
1/2 To 1 tsp. cinnamon|Mix apples and all ingredients until well coated; pour into pastry
shell and top with p

Stir Fry

2 tablespoons soy sauce
2 tablespoons ketchup
1/2 teaspoon ground ginger
2 cloves garlic -- finely chopped
3 skinless boneless chi

1 lb Oysters, shucked
1 t Cornstarch
1 t Oyster sauce
1 1/2 t Soy sauce
1/8 t Salt
1 tb Oil
1/2 t White wine
4 servings
|*Note: Gingerroot should be chopped.

tb Corn Oil
2 c Sliced Mushrooms
1 sm Onion; cut in thin wedges
1/2 ts Salt
Clove Garlic; minced
1/8 ts Pepper
2 c Broccoli Florets|In wok or large skille

Sweets/Desserts

1 c Whole unblancehed almonds
3 pk (6oz)semisweet choco chipsOR
1 lb White candy coating
2 tb Solid vegetable shortening

|Spread almonds in a baking pan and toast in a 35

1/2 c BUTTER
1/4 c COCOA
1/3 c BUTTERMILK
4 c POWDERED SUGAR
1/2 c MINIATURE MARSHMALLOWS|COMBINE BUTTER, COCOA AND BUTTERMILK IN A SMALL PAN
AND BRING TO A BOIL. POUR OVER POWDERED SUGAR AND
MA

1 Cup Bisquick
1 Cup Milk
1 Cup Sugar
1 Stick Margarine
1 Large Can Peaches -- in Heavy Syrup|Preheat the oven to 350 degrees.
Melt the margarine in the (13"x9") pan.
Mix the milk, sugar and Bis

Vegetarian Recipes

Lasagna Noodles
10 ounce Pk frozen chopped Broccoli
14 1/2 ounce Can Tomatoes
15 ounce Can Tomato Sauce
1 cup Chopped Celery
1 cup Chopped Onion
1 cup Chopped Grn/Sweet Red Pepper
1 1/

Ingredients
8 cups prewashed and cut romaine lettuce
2 cups shredded Cheddar cheese
1 avocado - peeled, pitted and diced
1/2 cup diced green chile peppers
1/2 cup black beans, drained and ri

1 10-oz. Pkg. frozen chopped spinach, thawed and drained
2 T. soy flour
1/4 cup butter, melted
1 cup creamed cottage cheese (4% MF)
3 eggs, slightly beaten
1/2 cup cheddar cheese, grated