On the Side recipes
1 cup ale or beer
1/2 cup beef broth
12 cups spicy tomato juice
2 teaspoons Worcestershire sauce
1/2 teaspoon hot pepper sauce
2 bay leaf -- broken in half
1 teaspoon dried oregano
1 teaspoon d
4 tb Butter
1/2 c Heavy cream
6 tb Parmesan cheese
1 tb Flour
Salt and pepper to taste| Combine ingredients in saucepan, cook & stir (DO NOT BOIL!) until it looks
and feels like Alfredo sauc
2 Cups Fresh Basil Leaves
4 Cloves garlic, chopped
1/2 Cup pine nuts
1 Cup X-Virgin olive oil
1 Cup Imported Parmesan Reggiano cheese, grated
1/4 Cup Pecorino Romano cheese, grated
1/4 tsp salt
1 c Catsup
1/4 c Apple juice/cider
1/4 c Apple cider vinegar
1/4 c Soy sauce
3/4 ts Garlic powder
3/4 ts White pepper
1/3 c Grated, peeled apple
1/4 c G
5 bananas
1 can frozen Orange juice concentrate -- 12 oz.
1 can frozen Lemonade concentrate -- 6 oz.
2 cups sugar
1 can Pineapple juice -- 46 oz.
2 2 liter Lemon Lime Soda -- chilled|Mash bananas
Coffee
cream
ground nutmeg
cinnamon
sugar.
| Arrange of spices and your guests can make the
4 large baking potatoes
1 (15 ounce) can chili beans -- undrained
1/4 cup grated Parmesan cheese
Salt and pepper to taste
1 4oz. can chopped green chilis
1/4 c chopped fresh cilantro
1/4 c water
1/4 c fresh lime juice
1-2 cloves garlic
2 t honey
freshly ground pepper to taste
|Place all of the ingredients i
1 pound meat (Flank, Sirloin)
3/4 cup soy sauce
2 1/2 tablespoons honey
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic
3/8 teaspoon ginger
| Mix all ingredients together, except meat. Mi
1 28-ounce can whole tomatoes -- tomato puree, undrai
2 Fresh hot green chili pepper -- seeded and minced,
1/2 c chopped canned gre -- en chili peppers
1/2 C Finely chopped white or yell -- onion
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