Snacks/Appetizers recipes
1 bag 94% fat-free butter or natural flavor
microwave popcorn -- popped (12 cups)
1 cup Apple-Cinnamon Cheerios®
1/2 cup d
1 1/2 lb Flank Steak| Select a 1/2 inch thick flank or top round steak. trim
away all fat then partially freeze until firm. Slice
across the grain in a 1/4 to 1/2 inch wide strips
2 c Light brown sugar
1/2 c Light corn syrup
1/2 lb Butter
1/4 t Cream of tartar
1 t Salt
1 t Baking soda
6 qt OR popcorn (2 batches)
|In 2 1/2 qt sauce
1 c Chicken broth
1/2 c Butter
1 c Flour
1 tb Parsley
2 ts Seasoned salt
2 ts Worcestershire Sauce
3/4 ts Celery seed
1/2 ts Paprika
1/8 ts
1 pkg (8 ounces) cream cheese, softened
3 tablespoons orange juice concentrate
1 jar (7 ounces) marshmallow creme
Fresh whole strawberries
Sliced kiwifruit|In a mixing bowl, beat cream cheese and
2/3 cup mayonnaise
2/3 cup sour cream
1 tablespoon green onions
1 tablespoon parsley
1 teaspoon dill weed
1 teaspoon beau mond
|Combine ingredients well. Best served in a hollowed out round of p
2 1/2 C Water
3/4 Lb Unpeeled medium-size fresh
- shrimp
1 Pk Cream cheese, softened (8oz)
1/2 C Sour cream
1/4 Ts Onion salt
1 D Ground red pepper
1/4 C Plus 2-tb. chili sauce
1 1/2 Ts Worces
8 Oz Cream cheese, softened
1/4 C Dry white wine
1/2 Ts Onion salt
1/2 Ts Seasoned salt
1/8 Ts Dill weed
1 1/2 C Lobster meat, finely chopped| Beat cheese and wine until smooth and creamy. Blend
6 sl White bread
3/4 c Olive oil
3 Eggs--seperated
1/4 ts Dry mustard
1/2 ts Salt
2 ts Worcestershire Sauce
1 1/2 lb Crab meat
Paprika
3 tb Butter|Trim crusts from bread and lay slices on a sh
1 package (8 ounces) cream cheese, softened
1 cup peanut butter
1 cup packed brown sugar
1/4 cup milk
3 to 4 apples, cut into wedges|In a mixing bowl, combine teh first four ingredients; mix well.
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