Soups & Stuff recipes

Beef-Barley Stew

1 pound extra-lean ground beef
1/2 cup chopped onion (about 1 medium)
2 cups beef broth
2/3 cup uncooked barley
2 teaspoon

Bogracs Gulyas (kettle goulash)

4 T Bacon fat
5 ea Onions, Lg; coarsly chopped
2 ea Green peppers, Lg; chopped
3 ea Garlic clove; minced
1 1/2 T Hungarian Paprika
3 lb Beef, stewing; in 1" cubes

Chicken Tortilla Soup

1/2 c Onion; Finely Chopped, 1 Med
1 ea Clove Garlic; Finely Chopped
2 T Vegetable Oil
4 c Chicken Broth
1/4 c Red Bell Pepper; Chopped
1 T Red Chiles; Ground
3/4 t Basil Leaves; Dried
1

Chickpea Soup

3 cans (16oz each) chickpeas (garbanzo beans), undrained
1 medium onion, minced
1 cup water
2 beef boullion cubes
1 can (6oz) tomato paste
1 tsp. oregano
1/4 tsp. pepper
salt to taste
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Chili N'awlins

2 pounds Ground round beef
1 pound Ground pork
5 cups Chopped onions
1 1/2 tablespoons Chopped garlic
7 tablespoons Chili powder
2 cans Chopped green chili peppers
3 cans (16 oz) crushed tomatoe

Chili With Beans

1 pk Pinto beans
2 lb Chili meat OR
4 lb Lean beef sirloin, chopped
In 1/2 inch cubes
1 lb Low-fat turkey sausage
1 c Onions, chopped
1 tb Garlic powder
1 tb Red cayenne pepper
2 cn Tomato sau

Chili-Beef-Potato Soup

1/2 lb Ground beef
1/2 c Chopped onion
1/2 c Chopped celery
1 cn Tomatoes (16 oz), cut up
2 c Potatoes, peeled & diced
1 cn Condensed beef broth
- (10 1/2 oz)
1 cn Water (1 1/3 cups)
1 t Chili

Cuban Black Bean Soup

1 lb Black beans, dried
1 c Onion; chopped
1 T Margarine or butter
4 c Water
1 ea Bouillon cube, beef
12 oz Ham, cooked lean
2 ea Bay leaves
1/2 t Thy

Ham N Noodle Toss

2 cups broccoli florets
1-3/4 cups water
1-1/4 cups cubed fully cooked ham
1 tablespoon soy sauce
2 packages (3 ounces each) oriental-flavored ramen noodles
sliced ripe olive, optional|In a large

Hunter's Stew Dish For Royalty

1/2 lb Mushrooms, sliced
1 c Polish sausage, sliced
2 lb Sauerkraut
1/2 lb Beef or pork
1 Apple, lg, peeled/sliced
20 oz Can tomatoes
1 c Bacon, coarsely chopped
1/4 c Water
5 Peppercorns
1 B



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